A simple and tasty lunch idea from the leftover Roast Chicken. I had made roast chicken yesterday and there was some leftover. So I made a roast chicken pizza with bread instead of pizza dough.
Ingredients
Leftover roast chicken
1/3 cup mozzarella chess
Handful of spinach
1 tbsp. barbeque sauce
2 slices rye bread
Method
Preheat oven to 180ºC
Spread the sauce evenly on the bread. Add pieces of chicken, spinach and the cheese.
Bake for 15 minutes or until golden brown.
Note
This dish serves 1
How to make roast chicken. Roast Chicken.
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