Beef Patties with Mashed Potatoes

This were the tastiest mash potatoes I ever made, baked the potatoes the same way I made the pumpkins in the   Pumpkin Mash and Steak dish.  Baked the potatoes in the oven instead of boiling them.  Added the rosemary, garlic, black pepper and salt to the potatoes. The beef patties were yummy, marinated mince… Continue reading Beef Patties with Mashed Potatoes

Mustard lamb with Cauliflower and Potato Mash

When I tried this dish I was worried about the taste.  I have never combined mustard with anything or tried cooking it.  This dish was DELICIOUS, the tangy mustard, salty tamari and lemon combined with rosemary was a perfect combination with the lamb.   This dish goes well with the equal tastier cauliflower and potato… Continue reading Mustard lamb with Cauliflower and Potato Mash

Grilled Beef and Mushroom with Broccoli Mash

I found this broccoli mash to be a good alternative to mash potato. I steamed and  mashed the broccoli, added lemon and parmesan which gave it a tangy taste. Serve this broccoli mash with grilled beef and thyme mushroom. Ingredients 4 cloves garlic crushed 1/3 cup basil leaves finely chopped 4×180 g fillets 400g sliced… Continue reading Grilled Beef and Mushroom with Broccoli Mash